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Malaysian Cooking: A Master Cook Reveals Her Best Recipes

Name: Malaysian Cooking: A Master Cook Reveals Her Best Recipes
ISBN: 9780804841252

Carol Selva Rajah

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Malaysian Cooking introduces the art of using Malaysia's most aromatic cooking ingredients to prepare food with wonderful fragrances to excite both the palate and sense of smell. Since three quarters of what we taste comes from smell, the aromas produced by our food are vitally important to the enjoyment that comes from eating. Inspired by fond memories of fragrant cooking from her childhood days, author Carol Selva Rajah has included in this book a collection of new and traditional Malaysian dishes for anyone wishing to serve the best flavors of Malaysian food at home

類別:

Cookbooks, Food & Wine

年:

2010

版本:

Hardcover with Jacket

出版商:

Tuttle Publishing

語言:

english

頁數:

112